Coconut Greens

Coconut Greens Spice kit and recipe card
Coconut Greens Spice kit and recipe card
Coconut Greens side dish on a plate

Coconut Greens

Finely cut greens with spices and toasted coconut. Great with any leafy greens such as spinach, kale or savoy cabbage. 

Simply the tastiest way to eat your greens! 

A very easy to make Sri Lankan side dish - with no added chilli. 

Serves 4 as a side 

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  • SHOPPING LIST

    200g LEAFY GREENS (such as spinach, kale, savoy cabbage)

    2TBSPN RAPESEED OR COCONUT OIL

    1 MEDIUM ONION

    1 LIME

  • INGREDIENTS

    Ingredients

    Coconut, Paprika. Turmeric, Black Mustard Seeds, Chilli Flakes, Fenugreek, Curry Leaves, Pandan Leaves

    Potential allergens in bold.